Live in NW Fairlight. Highlight of the day is generally the half hour on the back of the Ferry where the big issues are worked through. Have lived in Beijing, NW Fairlight, Brisbane, Cleveland, South Kensington (SW7), PNG and Sydney. Love sport, beer, bars and the insular peninsula.
Author: bladdamasta
Induction* – Margaux #141
It is great to see the ranks of the 2nd Generation of Back of the Ferry growing. Margaux is a frequent visitor to the insular peninsula and an aficionado of the attractions of the Glorious Inner West™ all at the …
SurfCraft Brewing Co – Beers and Boards
Back of the Ferry had the great pleasure witnessing the launch of SurfCraft Brewing Co and the celebration of Brookvale’s past and present. The weather was cracking and the punters were lined up down the street trying to get in. …
Induction* – Kathy #140
Our latest inductee to Back of the Ferry membership falls into the category “Long time listener, first time caller” category. Fellow BotF Founder Charlie and I have known Kathy for many, many years and she’s heard plenty of stories about …
Drinking (or not) in Surabaya
Surabaya is Indonesia’s second largest city. It has a climate that brings on a thirst. It is also a strict follower of Moslem law, which means it is challenging to quench that thirst especially during Ramadan. One of my best …
#airportdrinking and the Coopers Alehouse, Adelaide Airport
Back in the early noughties, and separately in the mid noughties, I spent a fair amount of work time in Adelaide. Never in the CBD – Bedford Park and Glenelg. Inductee #3 pommy_ch was often a travelling companion. We never …
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Black Sand Brewery – Canggu Bali
I’m on my first trip to Indonesia and Bali. Over the years, I’ve heard about places like Seminyak, Legian, the notorious Kuta and Nusa Dua. I’d never heard about Canggu until I started researching breweries. Well, it seemed everyone else …
From Spooning Goats to Mixtape Brewing and Bar
Hands down, one of my favourite small bars of all time anywhere in the world, was Spooning Goats. I drank there for the first time almost 10 years ago. Jason’s a good fella and I went back many times. His …
Highlight of the budget
Some more detail. Apparently 10,000 litres per brewery, which is about 5291 growlers.
Goodbye Keller Door, hello Block’s Bar
Quite fortuitously, Back of Ferry had the first beer at 4 Pines’ newest venue – Block’s Bar. Pommy_ch and this correspondent were enjoying a rare trip on the Side of a real Ferry, when an email came through announcing the …
Induction – Ryan #139
Our first induction for 2022 was particularly cool. Ryan is the son of one of the founding 4, Charlie (or Pommy_ch) Member #3. Great to be having a beer with Ryan, rather than receiving one from him (which is also …
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