It has been slim pickings on this China trip for an old school craft beer brewery/taproom experience. I’m not complaining. I’ve grown quite partial to Fulujia’s IPA and fresh wheat of an evening or enjoying long necks of lager in …
It has been slim pickings on this China trip for an old school craft beer brewery/taproom experience. I’m not complaining. I’ve grown quite partial to Fulujia’s IPA and fresh wheat of an evening or enjoying long necks of lager in …
